New England Diary

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Eating tranquilizers from childhood

New England (i.e., real) clam chowder

“You can’t escape the taste of the food you had as a child. In times of stress, what do you dream about? Your mother’s clam chowder. It’s security, comfort. It brings you home.

— Jacques Pepin, French-born celebrity chef and TV host. He lives in the charming town of Madison, Conn., on Long Island Sound.

Sunset at a beach in Madison

— Photo by Mike12345678901

In Madison: CCC Memorial plaque for Camp Hadley ruins, at entrance off Copse and Warpas Roads. The CCC created many parks and did much reforestation during the New Deal.

—Photo by Morrowlong